Wyeast Labs European Ale - 1338

1338

$6.25 ea

 

This yeast comes from Wissenschaftliche in Munich. It is a complex strain, finishing very malty with a full-bodied profile that is very desirable in English-style brown ales and porters. It produces a dense, rocky head during fermentation.

  • Flocculation: High
  • Apparent attenuation: 67-71%
  • Optimum temp range: 62°-72° F

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Wyeast Labs European Ale - 1338

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