White Labs German Lager - WLP830
This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and marzen.
- Attenuation: 74-79%
- Flocculation: Medium
- Optimum Fermentation Temperature: 50-55°F
- Alcohol Tolerance: Medium
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