Shoultz-Meyer Brewery Holy Hops IIPA

Imperial IPA - All Grain

$52.79 ea

• Makes 5 Gallons @ 75% Efficiency

Included Ingredients

Briess 2-Row Brewer's Malt 10 lbs, 0 oz
Weyermann Munich Type II 2 lbs, 8 oz
Briess 2 Row Caramel 20 1 lbs, 0 oz
Briess White Wheat 1 lbs, 0 oz
Weyermann Cara Foam ® 0 lbs, 8 oz
Summit Pellets 1 oz @ 60 mins
Columbus Pellets 1 oz @ 15 mins
Cascade Pellets 1 oz @ 15 mins
Amarillo Pellets 1 oz @ 15 mins
Columbus Pellets 1 oz @ 10 mins
Cascade Pellets 1 oz @ 10 mins
Amarillo Pellets 1 oz @ 10 mins
Amarillo Pellets 1 oz @ 5 mins
Columbus Pellets 1 oz @ 5 mins
Cascade Pellets 1 oz @ 5 mins
Amarillo Pellets 1 oz @ Dry
Cascade Pellets 1 oz @ Dry
Columbus Pellets 1 oz @ Dry
White Labs California Ale 1 ea

Recipe Specifications

ogfgibusrmabv
1.070 - 1.0901.010 - 1.02060 - 1208 - 157.50 - 10.00
OK1.081
OK1.019
OK117.4
OK8.80
OK8.12

Recipe Notes

Mash at 148 for 90 minutes. Boil for 90 minutes. Dry hop for 5-7 days. Ferment at 65-70F.

Shoultz-Meyer Brewery Holy Hops IIPA

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