Anonymous: Witty Wendy
Witbier - Partial Mash
$30.11 ea
• Makes 5.5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.044 - 1.052 | 1.008 - 1.012 | 10 - 20 | 2 - 4 | 4.50 - 5.50 |
 1.048 | 1.012 | 11.4 | 3.86 | 4.72 |
Recipe Notes
** Recipe calls for 5 grams of coriander. This isn't included in this recipe since I got some from a local brewery.
Pre Boil:
- Prepare 7 gallons of water and treat with 1/2 pill of campden.
Mash: (Temperature mash, medium body)
- Mash 4 lbs of grain at 154*F for an hour using 1.25 quarts/lb.
- Sparge using 7.5 quarts of 168*F water.
- Combine mash wort with remainder of treated water for total boil
volume of 7 gallons.
