hot skivys hot skivys pumkin ale extract
Spice, Herb, or Vegetable Beer - Extract
$30.14 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Notes
put 2-large cans libbys pumpkin (not pumpkin pie filling)- in with steeping grains for 45 min in 1.5 gallons 152* h2o
rinse with 1 gallon of 170* h2o
bring to boil
add liquid extract
60 min add 1.5 hallerautu
15 min add 1.5 TpS of pumpkin pie spice
5 min add .5 hallerautu
add dry extract at knock out
top to 5 gallons
cool to 65 pitch yeast
ferment 2 weeks
secondary 1 week
