Anonymous: Ol Leftys
Northern English Brown Ale - All Grain
$24.03 ea
• Makes 5.5 Gallons @ 80% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.040 - 1.052 | 1.008 - 1.014 | 20 - 30 | 12 - 22 | 4.20 - 5.40 |
 1.047 | 1.015 | 13.6 | 20.16 | 4.19 |
Recipe Notes
mash at 152-154 for 60 minutes
won 1st place in county fair and 3rd place in connecticut competition
IBU adjustment should be to 22.4 per beersmith. Initially the AA% was 7, so must be adjusted based on AA available.
OG 1.046
FG 1.014
Mash ratio 1.2
absorptio rate 0.2
boil off 1.1 gallons/hr
Mash water 2.7 gallons
Sparge water 6 gallons
end boil total = about 6.6 gallons
BOIL TIME 60 minutes
