Robust Porter - All Grain
$38.24 ea
• Makes 5.5 Gallons @ 72% Efficiency
| og | fg | ibu | srm | abv |
| 1.048 - 1.065 | 1.012 - 1.016 | 25 - 50 | 22 - 35 | 4.80 - 6.50 |
 1.062 |  1.018 |  47.4 |  29.82 |  5.76 |
Recipe Notes
Mash at 155 for 60 minutes. 90 minute boil. Adjust water with chalk to 150 ppm, then add baking soda for remainder of bicarbonate needed. Adjust chloride:sulfate ratio to 1:2.