Brewya Brewing KIRA (Kentucky Irish Red Ale)
Irish Red Ale - All Grain
$25.48 ea
• Makes 5.5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.044 - 1.060 | 1.010 - 1.014 | 17 - 28 | 9 - 18 | 4.00 - 6.00 |
 1.053 | 1.014 | 13.5 | 15.05 | 5.11 |
Recipe Notes
Add bourbon chips to secondary fermenter.
Primary for 10 days.
Secondary for 20 days.
5/2/2010
OG: 1.050
60 min boil
60 min mash @ 152
5/11/2010
Grav: 1.012
Moved to secondary
Added 2.5 oz of bourbon barrel chips which had been aged in Woodford Reserve for 1.5 weeks
5/27/2010
Grav: 1.010
Kegged
