Sterling Belgian Dubbel (PM)
Belgian Dubbel - Partial Mash
$39.53 ea
• Makes 5.25 Gallons @ 72% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.062 - 1.075 | 1.008 - 1.018 | 15 - 25 | 10 - 17 | 6.30 - 7.60 |
 1.063 | 1.016 | 25 | 19.31 | 6.16 |
Recipe Notes
Mash, perhaps a little long/low: 90 min @ 150. Boil for 90 min. Add sugar to primary after fermentation has slowed.
