Anonymous: Bach's Dunkel
Traditional Bock - All Grain
$40.75 ea
• Makes 7.5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.064 - 1.072 | 1.013 - 1.019 | 20 - 27 | 14 - 22 | 6.30 - 7.20 |
 1.069 | 1.018 | 24.4 | 21.19 | 6.68 |
Recipe Notes
Single step infusion mash. Mix the crushed grains with 3.75 gallons (14 L) of 170 °F (0 °C) water to stabilize at 153 ºF (67 ºC) for 60 minutes. Sparge slowly with 170 ºF0 water.
Collect approximately 6 gallons of wort runoff to boil for 60 minutes.
Ferment at 50-53 ºF
