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  • Shoultz-Meyer Brewery Lower England Brown

Shoultz-Meyer Brewery Lower England Brown

Southern English Brown - All Grain

$22.43 ea

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• Makes 5 Gallons @ 75% Efficiency

Included Ingredients

Crisp Maris Otter 4 lbs, 8 oz
Crisp Crystal Malt 77L 1 lbs, 8 oz
Briess Victory 0 lbs, 8 oz
Weyermann De-Husked Carafa I ® 0 lbs, 4 oz
Crisp Pale Chocolate Malt 0 lbs, 4 oz
Brewers Gold Pellets .5 oz @ 60 mins
White Labs English Ale 1 ea

Recipe Specifications

ogfgibusrmabv
1.033 - 1.0421.011 - 1.01412 - 2019 - 352.80 - 4.10
OK1.039
OK1.013
Low11.9
OK23.81
OK3.41

Recipe Notes

Mash at 154 for 60 minutes. Boil for 60 minutes. Ferment at 65-70F.

  • SKU 408C838F
  • BreweryShoultz-Meyer Brewery
  • StylesEnglish Brown Ale, Southern English Brown
Brew Builder
Shoultz-Meyer Brewery Lower England Brown

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