Düsseldorf Altbier - All Grain
$31.25 ea
• Makes 6 Gallons @ 72% Efficiency
| og | fg | ibu | srm | abv |
| 1.046 - 1.054 | 1.010 - 1.015 | 35 - 50 | 11 - 17 | 4.50 - 5.20 |
 1.047 |  1.012 |  36.1 |  15.18 |  4.58 |
Recipe Notes
Brewed to style using classic German ingredients.
Mash at 145 - 150 to maximize fermentability of the wort.
Ferment at 60F. Store in secondary for 2 to 4 weeks at between 50 - 60 degrees F.