Mild - All Grain
$23.81 ea
• Makes 6 Gallons @ 70% Efficiency
| og | fg | ibu | srm | abv |
| 1.030 - 1.038 | 1.008 - 1.013 | 10 - 25 | 12 - 25 | 2.80 - 4.50 |
 1.037 |  1.009 |  20.6 |  15.99 |  3.67 |
Recipe Notes
- Mash at 158° F
- ferment for 10 days @ 68° F
- Drink this beer young. The recipe author has found that this particular recipe hits perfection at 21 days from brewing.