Rugby River Brewing JAnet's Brown Extract

American Brown Ale - Extract

$58.49 ea

• Makes 7 Gallons @ 77% Efficiency

Recipe Specifications

ogfgibusrmabv
1.045 - 1.0601.010 - 1.01620 - 4018 - 354.30 - 6.20
High1.094
High1.024
High45.3
OK20.40
High9.17

Recipe Notes

1.50 oz (85 g) US Northern Brewer pellet hops, 5.1% alpha acid (60 min)

1.0 oz (57 g) US Northern Brewer pellet hops, 5.1% alpha acid (15 min)

1.5 oz (85 g) Cascade pellet hops, 5.6% alpha acid (10 min)

2.0 oz (113g) Cascade whole hops, 5.8% alpha acid (0 min, hopback)

2.0 oz (113g) Centennial pellet hops, 10.5% alpha acid (dry hop)

White Labs WLP001, 4000ml starter

2.4 vol forced CO2 to carbonate

Original Specific Gravity: 1.074

Final Specific Gravity: 1.018

Boil Time: 90 minutes

Primary Fermentation: 7 days at 68° F (20° C)

Secondary Fermentation: 9 days at 70° F (21° C)

Rugby River Brewing JAnet's Brown Extract

Reviews and Ratings

Be the first to review this item!