Shoultz-Meyer Brewery Bigger Fizzy Yellow Lager
Standard American Lager - Partial Mash
$24.19 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.040 - 1.050 | 1.004 - 1.010 | 8 - 15 | 2 - 4 | 4.20 - 5.30 |
 1.044 | 1.011 | 9.1 | 2.78 | 4.32 |
Recipe Notes
Mash at 148 for 90 minutes. Boil for 60 minutes. Add 1/2 of the LME at the beginning of the boil, add 1/2 of the LME with 20 minutes left in boil. Ferment at 50 degrees for 2-3 weeks and then lager for 6 weeks at 34-36F.
