jaba1337 Oatmeal Sweet Cream Stout

Sweet Stout - All Grain

$32.77 ea

• Makes 5.5 Gallons @ 70% Efficiency

Included Ingredients

Crisp Maris Otter 8 lbs, 0 oz
Lactose 1 lbs, 0 oz
Briess Flaked Oats 1 lbs, 0 oz
Briess 2 Row Caramel 120 0 lbs, 8 oz
Crisp Roasted Barley 0 lbs, 8 oz
Briess 2 Row Caramel 60 0 lbs, 8 oz
Briess Flaked Barley 0 lbs, 8 oz
Crisp Chocolate Malt 0 lbs, 4 oz
Crisp Black Malt 0 lbs, 4 oz
Chinook Pellets .5 oz @ 60 mins
Kent Goldings, UK Pellets 1 oz @ 60 mins
Fuggles Pellets, UK 1 oz @ 30 mins
SAFALE S-04 1 ea

Recipe Specifications

ogfgibusrmabv
1.044 - 1.0601.012 - 1.02420 - 4030 - 404.00 - 6.00
OK1.059
OK1.015
OK36.7
OK38.98
OK5.76

Recipe Notes

90 Minute Mash @ 152

60 Minute boil

Ferment at ~65 2-3 Weeks

Most likely will only get down to about 1.020 or so with S-04. My first attempt ended at 1.022. Makes a nice sweet and malty stout with a good roasty backend. Very thick mouthfeel

jaba1337 Oatmeal Sweet Cream Stout

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