Matt Earle Matt's Extract Dunkelweizen
Dunkelweizen - Extract
$33.16 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.044 - 1.056 | 1.010 - 1.014 | 10 - 18 | 14 - 23 | 4.30 - 5.60 |
 1.050 | 1.013 | 12.9 | 20.64 | 4.85 |
Recipe Notes
Steep grains at 156 degrees for 30 minutes. Boil for 60 minutes but only add extract for the last 15 minutes of the boil.
Ferment at as close to 65 degrees as possible.
