Irish Red Ale - All Grain
• Makes 5 Gallons @ 75% Efficiency
|1.044 - 1.060||1.010 - 1.014||17 - 28||9 - 18||4.00 - 6.00|
Mash at 154F (maybe a bit warmer) for 60 mins for conversion.
Boil for 60 mins.
This is a really good clone for Harpoon's Celtic Ale. It is a bit fruitier. If you go with a cleaner ale yeast, choose one that attenuates about as poorly as WLP002 does.
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