Shoultz-Meyer Brewery Steaming Back to Cali
California Common Beer - Partial Mash
$28.79 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.048 - 1.054 | 1.011 - 1.014 | 30 - 45 | 10 - 14 | 4.50 - 5.50 |
 1.046 | 1.014 | 51.8 | 9.37 | 4.19 |
Recipe Notes
Mash at 152 for 60 minutes. Boil for 60 minutes. Add LME for the last 20 minutes of the boil. Ferment at 60-65F.
