Brewya Brewing Baumgartner Maglite Moose
Belgian Dark Strong Ale - All Grain
$51.07 ea
• Makes 6 Gallons @ 75% Efficiency
Recipe Notes
mash @ 151 for 60 minutes
boil 90 minutes
put in candi sugar @ 15 minutes
primary for 2 weeks
secondary for 4 weeks @ 45F
12/3/2011:
Brewday
12/11/2011:
Added candi sugar syrup, as we forgot to add it during the boil
12/29/2011:
Secondary
2/12/2011:
Added maple syrup (8oz to 5 gal, 5oz to 3 gal)
G: 1.008
2/29/2012:
Kegged 5 gal, retransfered extra 3 gal
Added additional 15oz of maple syrup to 8 gal
FG: 1.010
