REDDHEADEDSTEPCHILD noggin buster II
Strong Scotch Ale - Partial Mash
$54.91 ea
• Makes 5.25 Gallons @ 70% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.070 - 1.113 | 1.018 - 1.056 | 17 - 35 | 14 - 25 | 6.50 - 10.00 |
 1.086 | 1.022 | 21.5 | 23.45 | 8.38 |
Recipe Notes
mash @ 155 for 70 mins. Boil for 90 min.
All hops@ 60mins.
Ferm low 58-64F.
Soak oak chips overnight in whisky.
Age 1 week on oak chips after ferment.
Transfer to seacondary, bulk age 1 month.
Bottle age for 2 months.
This beer gets better with age.
