Hogshead Brewing Belgian Dubbel

Belgian Dubbel - All Grain

$43.56 ea

• Makes 6 Gallons @ 75% Efficiency

Included Ingredients

Weyermann Pilsner 9 lbs, 0 oz
Simplicity Clear Candi Syrup 1 lbs, 0 oz
D-90 Dark Candi Syrup 1 lbs, 0 oz
Gambrinus Dark Munich 0 lbs, 12 oz
Caramel Munich 0 lbs, 8 oz
Aromatic 0 lbs, 4 oz
Special B 0 lbs, 4 oz
Tettnang, German Pellets 1.25 oz @ 90 mins
Wyeast Labs Trappist High Gravity 1 ea

Recipe Specifications

ogfgibusrmabv
1.062 - 1.0751.008 - 1.01815 - 2510 - 176.30 - 7.60
Low1.057
OK1.013
OK15.6
OK16.60
Low5.76

Recipe Notes

Mash at 147 for 90 minutes with a 4qt/3lb water to grain ratio.

Batch sparge to 7 gallons

90 minute Boil

Primary 4 weeks

Secondary 1 week.

Hogshead Brewing Belgian Dubbel

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