Shoultz-Meyer Brewery Holy Hops IIPA
Imperial IPA - Partial Mash
$59.14 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.070 - 1.090 | 1.010 - 1.020 | 60 - 120 | 8 - 15 | 7.50 - 10.00 |
 1.074 | 1.019 | 127.3 | 7.77 | 7.21 |
Recipe Notes
Mash at 148 for 90 minutes. Boil for 90 minutes. Add 1 can of LME with 20 minutes left in the boil. Dry hop for 5-7 days. Ferment at 65-70F.
