Belgian Blond Ale - All Grain
$28.58 ea
• Makes 5 Gallons @ 72% Efficiency
| og | fg | ibu | srm | abv |
| 1.062 - 1.075 | 1.008 - 1.018 | 15 - 30 | 4 - 7 | 6.00 - 7.50 |
 1.069 |  1.017 |  21.9 |  4.68 |  6.81 |
Recipe Notes
Mash grain approx 120min 150 - 158F. sparge with enough water at 170F to bring wort level to 86 cups - add the rest of the ingredients, boil wort 60min or until 8% has evaporated.