Brewya Brewing Czech Yoself Before You Wreck Yoself

Bohemian Pilsener - All Grain

$38.81 ea

• Makes 6 Gallons @ 75% Efficiency

Included Ingredients

Weyermann Pilsner 9 lbs, 12 oz
Caramel Pils 1 lbs, 4 oz
Briess 2 Row Caramel 20 0 lbs, 8 oz
Saaz, Czech Pellets 2 oz @ 90 mins
Saaz, Czech Pellets 2.5 oz @ 30 mins
Saaz, Czech Pellets 1 oz @ 10 mins
Saaz, Czech Pellets .5 oz @ 0 mins
Wyeast Labs Czech Pilsner Lager 1 ea

Recipe Specifications

ogfgibusrmabv
1.044 - 1.0561.013 - 1.01735 - 454 - 64.20 - 5.40
OK1.052
OK1.013
OK36.8
OK5.43
OK5.11

Recipe Notes

6/30/2010:

1.059 OG

60 minute mash at 152 degrees

90 minute boil

Primary fermentation at 50 degrees

7/11/2010:

Removed from kegerator, fermenting at room temp

(Beer ended up buttery...next time leave out for just 2 days instead of 5 days)

7/16/2010:

Moved to secondary, put into kegerator at approximately 39 degrees

1.012 gravity

8/29/2010:

Kegged

1.012 gravity (6.20%)

Brewya Brewing Czech Yoself Before You Wreck Yoself

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