Hogshead Brewing North Sea Porter
Baltic Porter - All Grain
$39.26 ea
• Makes 6 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.060 - 1.090 | 1.016 - 1.024 | 20 - 40 | 17 - 30 | 5.50 - 9.50 |
 1.079 | 1.020 | 22.4 | 33.22 | 7.73 |
Recipe Notes
Mash for 60 minutes at 150 with a .33gal/lb
Batch Sparge
Boil for 90 minutes
Pitch 2 week starter and ferment at 50 degrees until reach FG
