Shoultz-Meyer Brewery Steaming Back to Cali
California Common Beer - Extract
$29.18 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.048 - 1.054 | 1.011 - 1.014 | 30 - 45 | 10 - 14 | 4.50 - 5.50 |
 1.049 | 1.012 | 45.2 | 10.26 | 4.85 |
Recipe Notes
Steep grains at 158 for 30 minutes. Boil for 60 minutes. Add DME for the last 20 minutes of the boil. Ferment at 60-65F.
