Bernerbrau Barleywine
American Barleywine - All Grain
$64.32 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.080 - 1.120 | 1.016 - 1.030 | 50 - 120 | 10 - 19 | 8.00 - 12.00 |
 1.116 | 1.029 | 120.2 | 18.26 | 11.40 |
Recipe Notes
Use a thick mash (~1qt/lb) at 154F for a partial beta conversion. Decoct to 170F for mashout before sparging. Collect 8 gallons, boil 120 minutes down to ~5.5.
