Anonymous: Odonata Saison Clone

Saison - All Grain

$35.66 ea

• Makes 5 Gallons @ 70% Efficiency

Included Ingredients

Belgian Pale Ale 7 lbs, 0 oz
Briess White Wheat 5 lbs, 0 oz
Weyermann Melanoidin 1 lbs, 5 oz
Briess 2 Row Carapils 0 lbs, 12 oz
Special B 0 lbs, 12 oz
Weyermann Acidulated 0 lbs, 8 oz
Briess Flaked Oats 0 lbs, 4 oz
Styrian Golding Pellets 1 oz @ 60 mins
Styrian Golding Pellets 1 oz @ 5 mins
Wyeast Labs Belgian Saison 1 ea

Recipe Specifications

ogfgibusrmabv
1.048 - 1.0651.002 - 1.01220 - 355 - 145.00 - 7.00
High1.079
High1.017
Low11.2
High17.56
High8.12

Recipe Notes

Mash low @ 148*F

As with any saison, ferment this baby nice and hot. Start in the 70's and let it ramp up from there.

This is a mocked-up recipe based on the explanation from the brewers themselves on the podcast "The Sunday Session"

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