Anonymous: Hoppy King Sofa
Imperial IPA - Extract
$70.45 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.070 - 1.090 | 1.010 - 1.020 | 60 - 120 | 8 - 15 | 7.50 - 10.00 |
 1.096 | 1.023 | 91.8 | 19.65 | 9.56 |
Recipe Notes
Steep grains in 4.5 Qt of water at 155 degrees for 1 hour
Remove grains and rinse, as in a sparage with 1 Qt water
Bring to boil, remove heat and add DME a little at a time returning to heat and desolving all DME
Return to boil, add 1/4 tsp Fermcap S and 2 oz Chinook
Boil for 40 min
Add second 1/4 tsp Fermcap S and 2 oz Columbus
Boil for 20 min
Chill down to 70 degrees
Add wort to Primary Fermentor and aerate well
Pitch 2 vials yeast, ferment 1 week
Add 2 oz Cascade to secondary and rack beer
Let ferment additional week, bottle and enjoy
