Shoultz-Meyer Brewery Baltic Sea Porter
Baltic Porter - All Grain
$33.23 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.060 - 1.090 | 1.016 - 1.024 | 20 - 40 | 17 - 30 | 5.50 - 9.50 |
 1.074 | 1.017 | 22 | 27.25 | 7.47 |
Recipe Notes
Mash at 152 for 60 minutes. Boil for 90 minutes. Ferment at 65-70F.
