Anonymous: Watermelon Weis
Weizen/Weissbier - Extract
$39.08 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Notes
Steep grains (two row & wheat) for 30 minutes at 155 degrees.
Boil hops per recipe
Wintergreen: 1oz @ 60 minutes;
Advise late addition of light DME (15 minutes)
Secondary Fermentation, add 4lbs of fresh watermelon juice & 1oz wintergreen.
