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Scottish and Irish Ale
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Scottish Export 80/-
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Backroom Brewer Pats Scottish
Backroom Brewer Pats Scottish
Scottish Export 80/- - All Grain
$22.30 ea
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• Makes 5 Gallons @ 75% Efficiency
Included Ingredients
Briess Pale Ale Malt
7 lbs, 0 oz
Briess 2 Row Caramel 120
0 lbs, 8 oz
Briess 2 Row Caramel 60
0 lbs, 8 oz
Weyermann Munich Type II
0 lbs, 8 oz
Simpsons Peated Malt
0 lbs, 6 oz
Briess Roasted Barley
0 lbs, 2 oz
Galena Pellets
.5 oz @ 60 mins
Wyeast Labs Scottish Ale
1 ea
Recipe Specifications
og
fg
ibu
srm
abv
1.040 - 1.054
1.010 - 1.016
15 - 30
9 - 17
3.90 - 5.00
1.049
1.014
20.9
16.15
4.58
Recipe Notes
Mash 60 min @ 156 ºF
10 min @ 170 ºF
60 min boil
SKU
C2695B3D
Brewery
Backroom Brewer
Styles
Scottish and Irish Ale
,
Scottish Export 80/-
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