Shoultz-Meyer Brewery Scotty is Leaving Me
Scottish Export 80/- - Partial Mash
$26.81 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.040 - 1.054 | 1.010 - 1.016 | 15 - 30 | 9 - 17 | 3.90 - 5.00 |
 1.045 | 1.013 | 28.8 | 12.76 | 4.19 |
Recipe Notes
Mash at 157 for 60 minutes. Boil for 60 minutes. Add LME with 20 minutes left in boil. Ferment at 65-70F.
