NED BURDEN NEW BELGIUM BREWING FAT TIRE CLONE

Belgian Specialty Ale - All Grain

$28.18 ea

• Makes 5 Gallons @ 65% Efficiency

Included Ingredients

Briess 2-Row Brewer's Malt 8 lbs, 10 oz
Caramel Munich 1 lbs, 0 oz
Briess 2 Row Caramel 80 0 lbs, 8 oz
Briess Victory 0 lbs, 6 oz
Target, UK Pellets 0.55 oz @ 60 mins
Willamette Pellets .52 oz @ 10 mins
Styrian Golding Pellets 0.5 oz @ 0 mins
Wyeast Labs American Ale II 1 ea

Recipe Specifications

ogfgibusrmabv
1.000 - 1.2901.000 - 1.2900 - 1200 - 400.00 - 20.00
OK1.050
OK1.013
OK18
OK13.48
OK4.85

Recipe Notes

MASH AT 154 F.

BOIL FOR 90 MINUTES ADDING HOPS AS NOTED. FERMENT AT 68 F.

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