Anonymous: Stone RIS Partial Mash
Russian Imperial Stout - Partial Mash
• Makes 5 Gallons @ 63% Efficiency
|1.075 - 1.115||1.018 - 1.030||50 - 90||30 - 40||8.00 - 12.00|
PM the crushed grain in 11 qts. of water at 150F for 45 min.
Add water to make 6 gal. of wort, add DME and bring to boil.
Boil for 60 min.
Cool wort. Transfer.
Pitch yeast. Ferment at 68F.
For CRIS add 2 oz of Sumatra Coffee at flame out.
Taste at secondary.
If more Coffee is desired add 4 oz. of brewed coffee at secondary.
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