Shoultz-Meyer Brewery Dunk my Hefe
Dunkelweizen - Extract
$25.48 ea
• Makes 5 Gallons @ 75% Efficiency
Recipe Specifications
| og | fg | ibu | srm | abv |
|---|---|---|---|---|
| 1.044 - 1.056 | 1.010 - 1.014 | 10 - 18 | 14 - 23 | 4.30 - 5.60 |
 1.046 | 1.012 | 15.5 | 14.56 | 4.45 |
Recipe Notes
Steep grains at 158 for 30 minutes. Boil for 60 minutes. Add DME with 20 minutes left on the boil. Ferment at 65F.
