Oktoberfest/Märzen - Partial Mash
$30.16 ea
• Makes 5 Gallons @ 75% Efficiency
|
Briess Pilsen Light LME Unhopped
|
2 lbs, 12 oz |
|
Weyermann Vienna
|
1 lbs, 14 oz |
|
Gambrinus Dark Munich
|
1 lbs, 12 oz |
|
Briess 2 Row Caramel 20
|
1 lbs, 0 oz |
|
Aromatic
|
0 lbs, 14 oz |
|
Briess Pilsner
|
0 lbs, 13 oz |
|
Briess 2 Row Caramel 40
|
0 lbs, 8 oz |
|
Tettnang, German Pellets
|
1.0 oz @ 60 mins |
|
Tettnang, German Pellets
|
.5 oz @ 30 mins |
|
Tettnang, German Pellets
|
.5 oz @ 5 mins |
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SAFALE S-04
|
1 ea |
| og | fg | ibu | srm | abv |
| 1.050 - 1.057 | 1.012 - 1.016 | 20 - 28 | 7 - 14 | 4.80 - 5.70 |
 1.057 |  1.015 |  23 |  13.27 |  5.50 |
Recipe Notes
Mash at 158 for 60 minutes. Boil for 60 minutes.
This recipe is a conversion of Biermuncher's OctoberFAST Ale that was listed on HBT dot com.